Everest Ginger Powder is fine-ground, light yellow, Cochin ginger- renowned for its subtle lemon like aroma and sharp, biting flavour. It is sourced from the port of Cochin off Kerala’s famed Malabar Coast. Ginger has a pungent-lemony, warm-sweet flavour. It’s a warming spice. In the middle ages, ginger was valued on par with black pepper. A pound of it was worth the price of a sheep.India is the world’s largest ginger producer. The finest quality ginger – Cochin ginger and Calicut ginger – comes from Kerala.
| Title | Description |
|---|---|
| Pack Weight | 100g |
| Dimension | 12.7 x 3 x 13.4 cm |
| Information | Dry ginger powder |
| Ingredient |
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